You never get a second chance to make a first impression.
Handing someone a glass or bottle of wine you have made is rewarding. If you want to make a great first impression, make sure your wines have amazing color and polished clarity. Lets take a look at how we be certain our wines are properly clarified!
Making good wines, like any other task requires a good process.
Steps to properly rehydrate your yeast for your best wine ever!
Ron discusses the best practices for cleaning and sanitizing your wine making equipment. Keeping everything clean and sanitized is a major factor in how your wine will turn out.
If you don't want to de-stem and crush fresh grapes to make wine, then try using fresh wine juice. I stress the word FRESH. It's important that you start with fresh, high-quality pressed juices.