Winemaking Grapes

  • Alicante

    36lb.

    Alicante is a unique grape as it is the only vinifera varietal with red flesh, giving it deep color which makes it useful for blending to enhance. This grape makes a dry, dark, full bodied wine. Aromas: spice/sweet, spice/pungent, fruit/dried fruit.

    $61.00

  • Barbera

    36lb.

    The Barbera grape produces a red, deep colored, full bodied wine and a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

    $62.00

  • Cabernet Franc

    36lb.

    Cabernet Franc tends to be a more lightly pigmented red and produces wines with a good level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent,

    $67.00

  • Cabernet Sauvignon

    36lb.

    Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

    $59.00

  • Carginane, old wine grapes

    36lb.

    The Carginane grape is perfect for a medium body red table wine. This grape is noted for its high tannins and deep purple color. Aromas: fruit/red fruit, spice/sweet

    $60.00

  • Chardonnay

    36lb.

    Chardonnay is a versatile grape. Producing a soft, fruity wine without oak aging. And a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

    $62.00

  • Grenache

    36lb.

    Grenache grapes produce wines that are generally spicy, berry-flavored and soft on the palate. It tends to lack acid, tannin and color, and is usually blended with other varieties. Grenache is also used to produce rose wines and Port. Aromas: fruit/red fruit

    $58.00

  • Malbec Grapes

    36lb.

    Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

    $67.00

  • Merlot

    36lb.

    Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

    $58.00

  • Montepulciano

    36lb.

    Montepulciano wines are typically appreciated for their soft flavors, light cherry color and gentle tannins. Best consumed in their youth. Although sometimes used on its own, it also responds well to blending with other varieties, most successfully Sangiovese. Aromas: spice.

    $76.00

  • Muscat

    36lb.

    Muscat grapes range in variety from white to almost black. They produce table, sparkling and dessert wines, in shades of white, pink or red, ranging from dry to deliciously sweet. When blending it is important to know that Muscat has the sweetness of dessert wine, and can often overtake the essence of other varietals. However, Muscat Blanc holds its own and partners beautifully with sweet styles. Aromas: floral/blossom, floral/flowers

    $59.00

  • $58.00

  • Petite Sirah

    36lb.

    Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

    $64.00

  • Sangiovese

    36lb.

    Sangiovese is most famous as the main component of the Chianti blend. It is priszed for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even cherry, flavors when aged in barrels. Aromas: spice/sweet, other/animal, fruit/red fruit

    $66.00

  • Syrah

    36lb.

    Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

    $63.00

  • Thompson Seedless wine grapes

    36lb.

    Thompson Seedless makes a sweet table wine. Primarily used to increase sugar content when blending. Blends: Alicante, Barbera, Carignane Aroma: other/ripeness.

    $59.00

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