Alicante

6GAL

Alicante is a unique grape as it is the only vinifera verital with red flesh, giving it deep color which makes it useful for blending to enhance. This grape makes a dry, dark, full bodied wine. Aromas: spice/sweet, spice/pungent, fruit/dried fruit

Alicante

264GAL

Alicante is a unique grape as it is the only vinifera verital with red flesh, giving it deep color which makes it useful for blending to enhance. This grape makes a dry, dark, full bodied wine. Aromas: spice/sweet, spice/pungent, fruit/dried fruit

Alicante (Drum)

55gal

Alicante is a unique grape as it is the only vinifera verital with red flesh, giving it deep color which makes it useful for blending to enhance. This grape makes a dry, dark, full bodied wine. Aromas: spice/sweet, spice/pungent, fruit/dried fruit

Barbera

6GAL

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Barbera

264GAL

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Barbera (Drum)

55 Gal

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Burgundy

6GAL

Burgundy style red wines are dry wines made from Pinot Noir, Gamay, and other grape varietals.

Burgundy

264GAL

Burgundy style red wines are dry wines made from Pinot Noir, Gamay, and other grape varietals.

Burgundy (Drum)

55 Gal

Burgundy style red wines are dry wines made from Pinot Noir, Gamay, and other grape varietals.

Cabernet Franc

6GAL

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Cabernet Franc

264GAL

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Cabernet Franc (Drum)

55 Gal

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Cabernet Sauvignon

6GAL

Cabernet Sauvignon is known for its deep flavor and aroma. It is full-bodied and intense, sometimes with herbal or fruit flavors. Some flavors that can best describe Cabernet Sauvignon are black cherry, cassis, and raspberry. These flavors are balanced out with tannins and acids.

Cabernet Sauvignon (Drum)

55 Gal

Cabernet Sauvignon is known for its deep flavor and aroma. It is full-bodied and intense, sometimes with herbal or fruit flavors. Some flavors that can best describe Cabernet Sauvignon are black cherry, cassis, and raspberry. These flavors are balanced out with tannins and acids.

Cabernet Sauvignon Juice

264GAL

Cabernet Sauvignon is known for its deep flavor and aroma. It is full-bodied and intense, sometimes with herbal or fruit flavors. Some flavors that can best describe Cabernet Sauvignon are black cherry, cassis, and raspberry. These flavors are balanced out with tannins and acids.

Carginane

6GAL

Carignane is predominately used in blending yet also perfect for producing a medium body red table wine. This grape is noted high tannins, and a deep purple color. Aromas: fruit/red fruit, spice/sweet

Chardonnay

6GAL

Chardonnay is a versatile grape producing a soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

Chardonnay

264GAL

Chardonnay is a versatile grape producing a soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

Chardonnay (Drum)

55 Gal

Chardonnay is a versatile grape producing a soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

French Colombard

6GAL

Wines made from French Colombard are typically slightly floral and fruity combined with good acidity. Due to the grape's natural acidic character it is used for blending and for white "jug wine" blends.

French Colombard

264 gal

Wines made from French Colombard are typically slightly floral and fruity combined with good acidity. Due to the grape's natural acidic character it is used for blending and for white "jug wine" blends.

French Colombard (Drum)

55 Gal

Wines made from French Colombard are typically slightly floral and fruity combined with good acidity. Due to the grape's natural acidic character it is used for blending and for white "jug wine" blends.

Gewurztraminer

6GAL

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Gewurztraminer

264GAL

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Gewurztraminer (Drum)

55 Gal

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Green Apple Riesling

180 L

Grenache

6GAL

Grenache is generally blended with other varieties since it tends to be low in acid, tannin, and color. Grenache is also used to make rose wines.

Grenache

264GAL

Grenache is generally blended with other varieties since it tends to be low in acid, tannin, and color. Grenache is also used to make rose wines.

Grenache (Drum)

55 Gal

Grenache is generally blended with other varieties since it tends to be low in acid, tannin, and color. Grenache is also used to make rose wines.

Johannisberg Riesling

6GAL

Riesling is an aromatic grape variety with high acidity and a good sugar to acid balance. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are seldom put in oak barrels. Aromas: floral, fruits/tropical fruits, other/mineral.

Johannisberg Riesling

264GAL

Riesling is an aromatic grape variety with high acidity and a good sugar to acid balance. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are seldom put in oak barrels. Aromas: floral, fruits/tropical fruits, other/mineral.

Johannisberg Riesling (Drum)

55 Gal

Riesling is an aromatic grape variety with high acidity and a good sugar to acid balance. It is used to make dry, semi-sweet, sweet and sparkling white wines. Riesling wines are seldom put in oak barrels. Aromas: floral, fruits/tropical fruits, other/mineral.

Malbec

6GAL

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Malbec (Drum)

55 Gal

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Malbec juice

264GAL

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Merlot

6GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Merlot

264GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Merlot (Drum)

55 Gal

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Mixed Black juice

6GAL

This mix of varietals produces a flavorful wine that is medium to deep in color and medium to full bodied. It is a great choice to use as a blending option or for topping barrels.

Mixed Black juice

264GAL

This mix of varietals produces a flavorful wine that is medium to deep in color and medium to full bodied. It is a great choice to use as a blending option or for topping barrels.

Mixed Black juice (Drum)

55 Gal

This mix of varietals produces a flavorful wine that is medium to deep in color and medium to full bodied. It is a great choice to use as a blending option or for topping barrels.

Muscat

6GAL

Muscat grapes range in variety from white to almost black. They produce table, sparkling and dessert wines, in shades of white, pink or red, ranging from dry to deliciously sweet. When blending, it is important to know that Muscat has the sweetness of dessert wine, and can often overtake the essence of other varietals. However, Muscat Blanc holds its own and partners beautifully with sweet styles. Aromas: floral/blossom, floral/flowers

Muscat

264GAL

Muscat grapes range in variety from white to almost black. They produce table, sparkling and dessert wines, in shades of white, pink or red, ranging from dry to deliciously sweet. When blending, it is important to know that Muscat has the sweetness of dessert wine, and can often overtake the essence of other varietals. However, Muscat Blanc holds its own and partners beautifully with sweet styles. Aromas: floral/blossom, floral/flowers

Muscat (Drum)

55 Gal

Muscat grapes range in variety from white to almost black. They produce table, sparkling and dessert wines, in shades of white, pink or red, ranging from dry to deliciously sweet. When blending, it is important to know that Muscat has the sweetness of dessert wine, and can often overtake the essence of other varietals. However, Muscat Blanc holds its own and partners beautifully with sweet styles. Aromas: floral/blossom, floral/flowers

Petite Sirah

6GAL

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Petite Sirah

264GAL

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Petite Sirah (Drum)

55 Gal

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Pinot Grigio

6GAL

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Pinot Grigio

264GAL

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Pinot Grigio (Drum)

55 Gal

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Pinot Noir

6GAL

The Pinot Noir grape produces a wine that is medium to deep red in color. It is rich, velvety, and earthy in flavor. Aromas: fruit/red fruit, other/mineral

Pinot Noir

264GAL

The Pinot Noir grape produces a wine that is medium to deep red in color. It is rich, velvety, and earthy in flavor. Aromas: fruit/red fruit, other/mineral

Pinot Noir (Drum)

55 Gal

The Pinot Noir grape produces a wine that is medium to deep red in color. It is rich, velvety, and earthy in flavor. Aromas: fruit/red fruit, other/mineral

Ruby Cabernet

6GAL

Ruby Cabernet produces a pleasant, lighter bodied style red wine with surprising character and good color. It is used by itself or in blending. Aroma: fruit/red fruit, spice/sweet

Ruby Cabernet

264GAL

Ruby Cabernet produces a pleasant, lighter bodied style red wine with surprising character and good color. It is used by itself or in blending. Aroma: fruit/red fruit, spice/sweet

Ruby Cabernet (Drum)

55 Gal

Ruby Cabernet produces a pleasant, lighter bodied style red wine with surprising character and good color. It is used by itself or in blending. Aroma: fruit/red fruit, spice/sweet

Sangiovese

6GAL

The Sangiovese grape is prized for its high acid, firm tannins and balanced nature. It is most famous as the main component of the Chianti blend. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit.

Sangiovese

264GAL

The Sangiovese grape is prized for its high acid, firm tannins and balanced nature. It is most famous as the main component of the Chianti blend. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit.

Sangiovese (Drum)

55 Gal

The Sangiovese grape is prized for its high acid, firm tannins and balanced nature. It is most famous as the main component of the Chianti blend. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit.

Sauvignon Blanc

6GAL

The Sauvignon Blanc grape can produce crisp, dry, and refreshing white varietal wines. It is also a component of the dessert wines Sauterne and Barsac. Aromas: fruit/green fruit, fruit/tropical

Sauvignon Blanc

264GAL

The Sauvignon Blanc grape can produce crisp, dry, and refreshing white varietal wines. It is also a component of the dessert wines Sauterne and Barsac. Aromas: fruit/green fruit, fruit/tropical

Sauvignon Blanc (Drum)

55 Gal

The Sauvignon Blanc grape can produce crisp, dry, and refreshing white varietal wines. It is also a component of the dessert wines Sauterne and Barsac. Aromas: fruit/green fruit, fruit/tropical

Syrah

6GAL

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Syrah

264GAL

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Syrah (Drum)

55 Gal

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Tempranillo

6GAL

Tempranillo grapes produce a good to amazing quality table wine, rich in character, color and structure. Tempranillo wines can also be aged in oak. The grapes have good tannins and lower acidity and are often blended. Aromas: spice/sweet, fruit/black fruit, vegetal/herbaceous

Tempranillo

55 Gal

Tempranillo grapes produce a good to amazing quality table wine, rich in character, color and structure. Tempranillo wines can also be aged in oak. The grapes have good tannins and lower acidity and are often blended. Aromas: spice/sweet, fruit/black fruit, vegetal/herbaceous

Tempranillo

264GAL

Viognier

6GAL

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

Viognier

264GAL

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

Viognier (Drum)

55 Gal

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

White Zinfandel

6GAL

White Zinfandel is a lighter style of the California favorite. It is a crush press without any skin contact that gives this juice its famous blush color.

White Zinfandel

264GAL

White Zinfandel is a lighter style of the California favorite. It is a crush press without any skin contact that gives this juice its famous blush color.

White Zinfandel (Drum)

55 Gal

White Zinfandel is a lighter style of the California favorite. It is a crush press without any skin contact that gives this juice its famous blush color.

Zinfandel

6GAL

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes have a high sugar content and can made into big, ripe, high alcohol-style wines that resemble Port. Aromas: spice/sweet, fruit/black fruit.

Zinfandel

264GAL

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes have a high sugar content and can made into big, ripe, high alcohol-style wines that resemble Port. Aromas: spice/sweet, fruit/black fruit.

Zinfandel (Drum)

55 Gal

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes have a high sugar content and can made into big, ripe, high alcohol-style wines that resemble Port. Aromas: spice/sweet, fruit/black fruit.

Black Cherry Pinot Nior

18 L

Black Cherry Pinot Nior

180 L

Blackberry Merlot

18 L

Blackberry Merlot

180 L

Blueberry Cabernet

18 L

Blueberry Cabernet

180 L

Cranberry Shiraz

18 L

Cranberry Shiraz

180 L

Green Apple Riesling

18 L

Mandarin Orange Muscat

18 L

Mandarin Orange Muscat

180 L

Peach Chardonnay

18 L

Peach Chardonnay

180 L

Pink Grapefruit Blush

18 L

Pink Grapefruit Blush

180 L

Pomegranate Zinfandel

18 L

Pomegranate Zinfandel

180 L

Raspberry Pinot Noir

18 L

Raspberry Pinot Noir

180 L

Raspberry White Zinfandel

18 L

Raspberry White Zinfandel

180 L

Strawberry White Zinfandel

18 L

Strawberry White Zinfandel

180 L

Watermelon White Merlot

18 L

Watermelon White Merlot

180 L

Italian Style Amarosso

6Gal

Italian Style Amarosso

55 Gal

Italian Style Amarosso

264 Gal

Italian Style Barbera

6Gal

The Barbera grape produces a red, deep colored, full bodied wine and a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Italian Style Barbera

264GAL

The Barbera grape produces a red, deep colored, full bodied wine and a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Italian Style Barbera (Drum)

55 Gal

The Barbera grape produces a red, deep colored, full bodied wine and a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Italian Style Bardolino

6GAL

A wonderful blend! This dry, fruity wine can be crafted into a wide range of styles. Fantastic as a nouveau or a great option for a light bodied Rose, the Bardolinio blend lends great versatility to your winemaking. For a full bodied version that can stand up to oak aging, bring Sangiovese into the mix.

Italian Style Bardolino

55 Gal

Italian Style Bardolino

264GAL

A wonderful blend! This dry, fruity wine can be crafted into a wide range of styles. Fantastic as a nouveau or a great option for a light bodied Rose, the Bardolinio blend lends great versatility to your winemaking. For a full bodied version that can stand up to oak aging, bring Sangiovese into the mix.

Italian Style Brunello

6GAL

Brunello is a strong, full-bodied, complex, dry red wine and can be aged and kept for many years. Garnet in color, this Tuscan favorite gets its complexity from the Sangiovese grape. Aromas: fruit/red fruit, spice/herbal.

Italian Style Brunello

55 Gal

Italian Style Brunello

264GAL

Brunello is strong, full-bodied, complex, dry red wine and can be aged and kept for many years. Garnet in color, this Tuscan favorite gets its complexity from the Sangiovese grape. Aromas: fruit/red fruit, spice/herbal.

Italian Style Cab Sauvignon

6GAL

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Italian Style Cab Sauvignon

264GAL

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Italian Style Cab Sauvignon

55 Gal

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Italian Style Dolcetto

6GAL

Dolcetto produces fruity, dark, dry red wine with mild acidity and tannins yet is fruit driven. Aromas: fruit/black fruit, spice/sweet

Italian Style Dolcetto

264GAL

Dolcetto produces fruity, dark, dry red wine with mild acidity and tannins yet is fruit driven. Aromas: fruit/black fruit, spice/sweet

Italian Style Dolcetto (Drum

55 Gal

Dolcetto produces fruity, dark, dry red wine with mild acidity and tannins yet is fruit driven. Aromas: fruit/black fruit, spice/sweet

Italian Style Frascati

6GAL

Frascati is a white blend which can be made dry or sweet and is a blend of grapes which include Malvasia and Trebbiano among others. It has a light, soft fresh taste with a straw yellow color.

Italian Style Frascati

264GAL

Frascati is a white blend which can be made dry or sweet and is a blend of grapes which include Malvasia and Trebbiano among others. It has a light, soft fresh taste with a straw yellow color.

Italian Style Frascati (Drum)

55 Gal

Frascati is a white blend which can be made dry or sweet and is a blend of grapes which include Malvasia and Trebbiano among others. It has a light, soft fresh taste with a straw yellow color.

Italian Style Lambrusco

6GAL

The Lambrusco grape itself is not particularly sweet but many Lambrusco wines are made in sweet-styles by either partial fermentation or by blending with sweeter grapes.

Italian Style Lambrusco

264GAL

The Lambrusco grape itself is not particularly sweet but many Lambrusco wines are made in sweet-styles by either partial fermentation or by blending with sweeter grapes.

Italian Style Lambrusco (Dru

55 Gal

The Lambrusco grape itself is not particularly sweet but many Lambrusco wines are made in sweet-styles by either partial fermentation or by blending with sweeter grapes.

Italian Style Malvasia Black

6GAL

Malvasia produces an intense red wine which is light to medium-bodied wine with moderate acidity and moderate tannins. Malvasia (Black) is also often used as a blending grape with Sangiovese when making Chianti as the softness of the grape accelerates approachability of the wine.

Italian Style Malvasia Black

264GAL

Malvasia produces an intense red wine which is light to medium-bodied wine with moderate acidity and moderate tannins. Malvasia (Black) is also often used as a blending grape with Sangiovese when making Chianti as the softness of the grape accelerates approachability of the wine.

Italian Style Malvasia Black

55 Gal

Malvasia produces an intense red wine which is light to medium-bodied wine with moderate acidity and moderate tannins. Malvasia (Black) is also often used as a blending grape with Sangiovese when making Chianti as the softness of the grape accelerates approachability of the wine.

Italian Style Merlot

6GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Italian Style Merlot

264GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Italian Style Merlot (Drum)

55 Gal

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Italian Style Montepulciano

6GAL

Montepulciano wines are typically appreciated for their soft flavors, strong color and gentle tannins, best consumed in their youth. Although sometimes used on its own, it also responds well to blending with other varieties, most successfully Sangiovese. Aromas: spice/pungent

Italian Style Montepulciano

264GAL

Montepulciano wines are typically appreciated for their soft flavors, strong color and gentle tannins, best consumed in their youth. Although sometimes used on its own, it also responds well to blending with other varieties, most successfully Sangiovese. Aromas: spice/pungent

Italian Style Montepulciano (

55 Gal

Montepulciano wines are typically appreciated for their soft flavors, strong color and gentle tannins, best consumed in their youth. Although sometimes used on its own, it also responds well to blending with other varieties, most successfully Sangiovese. Aromas: spice/pungent.

Italian Style Nebbiolo

6GAL

Nebbiolo grapes are a well-known variety from Italy's Piedmont region and are used to make Barolo and Barbaresco. The black-skinned grape creates wines with tar and roses scents. Wine made from Nebbiolo grape have strong tannins and high acidity. Aromas: TBD

Italian Style Nebbiolo

264GAL

Nebbiolo grapes are a well-known variety from Italy's Piedmont region and are used to make Barolo and Barbaresco. The black-skinned grape creates wines with tar and roses scents. Wine made from Nebbiolo grape have strong tannins and high acidity. Aromas: TBD

Italian Style Nebbiolo (Drum)

55 Gal

Nebbiolo grapes are a well-known variety from Italy's Piedmont region and are used to make Barolo and Barbaresco. The black-skinned grape creates wines with tar and roses scents. Wine made from Nebbiolo grape have strong tannins and high acidity. Aromas: TBD

Italian Style Pinot Bianco

6GAL

Pinot Bianco is a crisp, medium-bodied, dry white wine with light fruitiness. Pinot Bianco's color can be described as medium straw-yellow with the aroma of green almonds. Pinot Bianco should be consumed young and not too cold.

Italian Style Pinot Bianco

264GAL

Pinot Bianco is a crisp, medium-bodied, dry white wine with light fruitiness. Pinot Bianco's color can be described as medium straw-yellow with the aroma of green almonds. Pinot Bianco should be consumed young and not too cold.

Italian Style Pinot Bianco

55 Gal

Pinot Bianco is a crisp, medium-bodied, dry white wine with light fruitiness. Pinot Bianco's color can be described as medium straw-yellow with the aroma of green almonds. Pinot Bianco should be consumed young and not too cold.

Italian Style Pinot Grigio

6GAL

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Italian Style Pinot Grigio

264GAL

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Italian Style Pinot Grigio

55 Gal

The Pinot Grigio juice from Italy has a light-body, producing a clean wine which is light in color, crisp and acidic. Aromas: fruit/green fruit, fruit/citrus, vegetal/herbaceous

Italian Style Sangiovese

6GAL

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit

Italian Style Sangiovese

264GAL

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit.

Italian Style Sangiovese

55 Gal

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit.

Italian Style Soave Classico

6GAL

Soave Classico is a straw-colored, dry white wine from the Veneto region in Italy. Soave Classico is known to be delicate and light and can have aromas and tastes of almonds.

Italian Style Soave Classico

264GAL

Soave Classico is a straw-colored, dry white wine from the Veneto region in Italy. Soave Classico is known to be delicate and light and can have aromas and tastes of almonds.

Italian Style Soave Classico

55 Gal

Soave Classico is a straw-colored, dry white wine from the Veneto region in Italy. Soave Classico is known to be delicate and light and can have aromas and tastes of almonds.

Italian Style Tuscan Blend

6Gal

A great food wine with a delicate hint of cherry and soft tannins. Tuscan style wines are recognised world wide as some of the finest.

Italian Style Tuscan Blend

55 Gal

A great food wine with delictae hints of cherry and soft tannins. Tuscan style wines a widely recognized as some of the worlds finest.

Italian Style Tuscan Blend

264 Gal

A great food wine with delicate hints of cherry and soft tannins. Tuscan style wines are widely recognized as some of the worlds finest.

Italian Style Valpolicella

6GAL

Valpolicella wines are light, fragrant red table wines with moderate tannins and good color. Valpolicella is best enjoyed young. Aromas: fruit/red fruit, spice/

Italian Style Valpolicella

264GAL

Valpolicella wines are light, fragrant red table wines with moderate tannins and good color. Valpolicella is best enjoyed young. Aromas: fruit/red fruit, spice/

Italian Style Valpolicella

55 Gal

Valpolicella wines are light, fragrant red table wines with moderate tannins and good color. Valpolicella is best enjoyed young. Aromas: fruit/red fruit, spice/

Italian Style Verdicchio

6GAL

Verdicchio is a white grape variety known for a subtle delicacy in both its fragrance and flavor. Imagine fresh herbs followed by crisp, lemony citrus notes.

Italian Style Verdicchio

264GAL

Verdicchio is a white grape variety known for a subtle delicacy in both its fragrance and flavor. Imagine fresh herbs followed by crisp, lemony citrus notes.

Italian Style Verdicchio

55 Gal

Verdicchio is a white grape variety known for a subtle delicacy in both its fragrance and flavor. Imagine fresh herbs followed by crisp, lemony citrus notes.

Italian Style Vermentino

6GAL

Vermentino makes crisp wines with good acidity, a pale straw color with aromas of citrus and minerals.

Italian Style Vermentino

264GAL

Vermentino makes crisp wines with good acidity, a pale straw color with aromas of citrus and minerals.

Italian Style Vermentino

55 Gal

Vermentino makes crisp wines with good acidity, a pale straw color with aromas of citrus and minerals.

Italian Style Vino de Casa

6GAL

Vino de Casa is a unique blend of available juice to create the typical medium bodied, red Italian table wine.

Italian Style Vino de Casa

264GAL

Vino de Casa is a unique blend of available juice to create the typical medium bodied, red Italian table wine.

Italian Style Vino de Casa

55 Gal

Vino de Casa is a unique blend of available juice to create the typical medium bodied, red Italian table wine.

Chilean, Barbera Juice

6GAL

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Chilean, Barbera Juice

55GAL

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Chilean, Barbera Juice

264GAL

This grape produces a red, deep colored, full bodied wine and produces a dry somewhat tannic wine with good acidity that ages well and softens with time. Aromas: fruit/black fruit, spice/sweet

Chilean, Cab Sauvignon Juice

6GAL

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Chilean, Cab Sauvignon Juice

55GAL

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Chilean, Cab Sauvignon Juice

264GAL

Cabernet Sauvignon is known for its deep flavor and aroma. The grape has a thick skin that results in wines that can be high in tannin, providing structure and the ability to age. It is frequently used in blends and as a varietal. Aromas: spice/sweet, fruit/black fruit

Chilean, Cabernet Franc Juice

6GAL

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Chilean, Cabernet Franc Juice

55GAL

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Chilean, Cabernet Franc Juice

264GAL

Cabernet Franc tends to be a more lightly pigmented red and produces wines with the same level of intensity and richness. It has slightly less tannins than Cabernet Sauvignon and often will produce a wine with a smoother mouth feel. Aromas: fruit/black fruit, spice/pungent.

Chilean, Carmenere Juice

6GAL

Carmenere is prized for both its depth of color and, in ripe years, flavor that can range from herbal to jammy and add complexity and interest to blends. One of the "Bordeaux varieties" Carmenere adds complexity to blends. Aromas:Red & Black berry; green peppercorn & Herbaceous

Chilean, Carmenere Juice

55GAL

Carmenere is prized for both its depth of color and, in ripe years, flavor that can range from herbal to jammy and add complexity and interest to blends. One of the "Bordeaux varieties" Carmenere adds complexity to blends. Aromas: Vegetal/Herbaceous.

Chilean, Carmenere Juice

264GAL

Carmenere is prized for both its depth of color and, in ripe years, flavor that can range from herbal to jammy and add complexity and interest to blends. One of the "Bordeaux varieties" Carmenere adds complexity to blends. Aromas: Vegetal/Herbaceous.

Chilean, Chardonnay Juice

6GAL

Chardonnay is a versatile grape. Producing soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

Chilean, Chardonnay Juice

55GAL

Chardonnay is a versatile grape.Producing a soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

Chilean, Chardonnay Juice

264GAL

Chardonnay is a versatile grape. Producing, soft, fruity wine without oak aging, and a toasty, vanilla and buttery wine with oak barrel aging. Aromas: fruit/green fruit, vegetal/herbaceous.

Chilean, Gewurztraminer Juice

6GAL

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Chilean, Gewurztraminer Juice

55GAL

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Chilean, Gewurztraminer Juice

264GAL

Gewurztraminer is an aromatic white wine grape that is high in natural sugar. Wines are usually made off-dry and can have the aroma of lychee nut. When dry Gewurztraminers may also have aromas of roses, passion fruit and floral notes.Gewurztraminer grapes have a dark pink color and results in wines colored from light to dark golden yellow with a copper tone.

Chilean, Malbec Juice

6GAL

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Chilean, Malbec Juice

55GAL

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Chilean, Malbec Juice

264GAL

Malbec grapes are small and intensely colored. The grapes are rich, ripe, jammy and juicy. Malbec wines are generally aged in oak to enhance the wine's structure and aging potential. It is often used in blending. Aromas: TBD

Chilean, Merlot Juice

6GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Chilean, Merlot Juice

55GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Chilean, Merlot Juice

264GAL

Merlot wines usually have medium body with a deep garnet color. Its softness and well-rounded texture makes Merlot a popular grape for a stand alone wine or blending with Cabernet Sauvignon. Aromas: fruit/black fruit

Chilean, Moscatel Alejandria

6GAL

Chilean, Moscatel Alejandria

55GAL

Chilean, Moscatel Alejandria

264GAL

Chilean, Petite Sirah Juice

6GAL

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Chilean, Petite Sirah Juice

55GAL

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Chilean, Petite Sirah Juice

264GAL

Petite Sirah produces dark colored wines that are well-balanced. These small intensely colored berries have rich tannins and good acidity. Aromas: fruit/black fruit, spice/pungent

Chilean, Pinot Grigio Juice

6GAL

Pinot Grigio juice produces a light bodied wine with a crisp, refreshing taste. Aromas: fruit/green fruit, fruit/citrus, Vegetal/Herbaceous

Chilean, Pinot Grigio Juice

55GAL

Pinot Grigio juice produces a light bodied wine with a crisp, refreshing taste. Aromas: fruit/green fruit, fruit/citrus, Vegetal/Herbaceous

Chilean, Pinot Grigio Juice

264GAL

Pinot Grigio juice produces a light bodied wine with a crisp, refreshing taste. Aromas: fruit/green fruit, fruit/citrus, Vegetal/Herbaceous

Chilean, Pinot Noir

6GAL

The Pinot Noir grape produces a wine that is clear, brilliant, and medium to deep red in color. It is rich, velvety, and full of flavor. Aromas: fruit/red fruit, other/mineral

Chilean, Pinot Noir

55GAL

The Pinot Noir grape produces a wine that is clear, brilliant, and medium to deep red in color. It is rich, velvety, and full of flavor. Aromas: fruit/red fruit, other/mineral

Chilean, Pinot Noir

264GAL

The Pinot Noir grape produces a wine that is clear, brilliant, and medium to deep red in color. It is rich, velvety, and full of flavor. Aromas: fruit/red fruit, other/mineral

Chilean, Riesling Juice

6GAL

Riesling grapes are carefully cultivated to produce an off-dry, citrus scented wine with its own individual style.

Chilean, Riesling Juice

55GAL

Riesling grapes are carefully cultivated to produce an off-dry, citrus scented wine with its own individual style.

Chilean, Riesling Juice

264GAL

Riesling grapes are carefully cultivated to produce an off-dry, citrus scented wine with its own individual style.

Chilean, Sangiovese Juice

6GAL

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit

Chilean, Sangiovese Juice

55GAL

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit

Chilean, Sangiovese Juice

264GAL

Sangiovese is most famous as the main component of the Chianti blend. It is prized for its high acidity, firm tannins and balanced nature. Young Sangiovese has fresh fruity flavors of strawberry and a little spiciness, but it readily takes on oaky, even tarry, flavors when aged in barrels. Aromas: spice/sweet, fruit/red fruit

Chilean, Sauvignon Blanc Juice

6GAL

Sauvignon Blanc. The perfect choice for summer. Elegant, Aromatic, capable of producing wines with a melon and pear influence when sourced from Chile. Best dry, While single-varietal Sauvignon Blanc wines are most enjoyable. Consider blending with Viognier for an interesting twist. Semillion will also prove to be a compatible companion as well.

Chilean, Sauvignon Blanc Juice

55GAL

Sauvignon Blanc. The perfect choice for summer. Elegant, aromatic, capable of producing wines with a melon and pear influence when sourced from Chile. Best dry, While single-varietal Sauvignon Blanc wines are most enjoyable. Consider blending with Viognier for an interesting twist. Semillion will also prove to be a compatible companion as well.

Chilean, Sauvignon Blanc Juice

264GAL

Sauvignon Blanc. The perfect choice for summer. Elegant, aromatic, capable of producing wines with a melon and pear influence when sourced from Chile. Best dry, While single-varietal Sauvignon Blanc wines are most enjoyable. Consider blending with Viognier for an interesting twist. Semillion will also prove to be a compatible companion as well.

Chilean, Syrah Juice

6GAL

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Chilean, Syrah Juice

55GAL

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Chilean, Syrah Juice

264GAL

Wines made from Syrah are often full bodied with aromas ranging from violets to berries, chocolate, espresso and black pepper. Syrah is widely used to make a dry red table wine and is often blended. Syrah grapes create a supple, chewy wine with good tannins and low acidity. Aroma: fruit/dried fruit, spice/pungent

Chilean, Thompson Seedless

6GAL

Thompson Seedless makes a sweet table wine. Primarily used to increase sugar content when blending. Blends: Alicante, Barbera, Carignane Aroma: other/ripeness.

Chilean, Thompson Seedless

55GAL

Thompson Seedless makes a sweet table wine. Primarily used to increase sugar content when blending. Blends: Alicante, Barbera, Carignane Aroma: other/ripeness.

Chilean, Thompson Seedless

264GAL

Thompson Seedless makes a sweet table wine. Primarily used to increase sugar content when blending. Blends: Alicante, Barbera, Carignane Aroma: other/ripeness.

Chilean, Viognier Juice

6GAL

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

Chilean, Viognier Juice

55GAL

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

Chilean, Viognier Juice

264GAL

Viognier is an aromatic grape variety known for producing textural wines with strong stone-fruit flavors. Wines made from Viognier grapes produce medium-bodied wines with relatively high acid content. Wines made with Viognier should be consumed young. Aromas: fruit/stone fruit, fruit/tropical, floral/flowers

Chilean, Zinfandel Juice

6GAL

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes have a high sugar content and can made into big, ripe, high alcohol-style wines that resemble Port. Aromas: spice/sweet, fruit/black fruit, other/animal

Chilean, Zinfandel Juice

55GAL

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes can made into big, ripe, high alcohol-style wines or pressed quickly and made into a soft rose'. Aromas: spice/sweet, fruit/black fruit, berry.

Chilean, Zinfandel Juice

264GAL

Zinfandel grapes produce a red wine with flavors and aromas that vary from light and fruity to heavy and more complex. The grapes have a high sugar content and can made into big, ripe, high alcohol-style wines that resemble Port. Aromas: spice/sweet, fruit/black fruit, other/animal